We're getting so excited for the Spring 2017 HandMade Market!!!
There will be much artisanal goodness at 13th Street Winery for the 7th Annual Outdoor Spring HandMade Market on May 12 & 13! We've put together a photo collage featuring the work of just a handful of the 110+ incredibly talented artisans who will be there for your shopping pleasure!
In case you missed out on our most recent market or you just want to relive the moment, be sure to check out this video recap of our Summer 2016 HMM to get a sense of the experience. We hope to see you at our next market!
It's almost as good as being there ... almost. We'll see you at the next one!
Fresh made-from-scratch homemade soup prepared by Chef Patrick Engel is offered daily to the families of Hospice Niagara residents. On any given day in the guest kitchen visitors can find restaurant quality soup such as Cajun Bean, Split Pea or Smoked Salmon Chowder at no charge.
“This kind of work really matters. For families of those in hospice palliative care, a comforting bowl of soup can make a big difference at a difficult time”, says Chef Engel. He refers to the soup program as “Handmade Care” – a term we at HandMade Market can’t help but love.
The Stabler Centre offers quality hospice palliative care in a home-like setting. For family members of those receiving care at the centre the soup program is a warm and welcome bowl full of comfort.